Manuel's Catering

  Pamela along with her husband David started catering from their family restaurant Manuel's Mexican Restaurant over 30 years ago and expanded from the neighborhood Mexican spot to a valley-wide powerhouse! For many years when you called the office Pamela was most likely the person you

Breanna's passion is not in the kitchen, it's seeing the faces of all the happy customers that she interacts with. As our Catering Lead, Breanna is usually the face that you see at your event as our customer liaison. She is responsible for the hiring and training of all of our employees. A graduate

Michael Salazar has been in the restaurant business for over 20 years and is a graduate of Arizona Culinary Institute. He has a passion for Mexican food from all regions of Mexico. He over sees all kitchen operations and marketing for Manuel's Catering. In his spare time along with his wife,